Discover our new Evening Menu
Welcome to our Monthly Menu Reveal.
As we introduce a new Evening Menu at the start of each month we will be showcasing some of the new dishes.
Below are a selection of our new starters.
We look forward to welcoming you to the Dalesman to try them out.
Starter Menu – Lamb croquette with crushed pea and feta cheese
Starter Menu – Tomato tartar and goats cheese mousse with black pepper tuile biscuit
Starter Menu – Soft shell tempura crab, Asian slaw, mango and chilli gel
Related News
The accolades continue for The Dalesman Country Inn in Sedbergh who received two prestigious awards within one week.
The Sedbergh-based inn was named as winner of the ‘Pub of the Year’ category which recognises pubs that make a significant contribution to tourism in their area
On Christmas Eve, The Dalesman Country Inn in Sedbergh will once again be welcoming a group of veterans and their families for a festive break.
A rising star on the culinary map, The Dalesman Country Inn has welcomed a new five-strong team of chefs through its doors this Summer.
The Dalesman Country Inn has been awarded its first AA Rosette which celebrates excellence in cooking, as well as four stars for its accommodation.
